93 percent Cabernet Sauvignon, 5 percent Merlot, 2 percent Petit Verdot.
Full-bodied and spicy, the 1999 offers aromas of oak and black currants and an extended, elegant finish. It’s an exuberant wine but nonetheless well balanced and harmonious.
325 Cases Produced
93 Points - Robert Parker, The Wine Advocate
“The wine is full-bodied and rich, with elegance, sweet tannin, and a textured, impressive mouthfeel. It is one of the top wines of the vintage. This is a full-throttle effort, to drink over the next 15-16 years.”
94 Points - Jim Laube, The Wine Spectator
“A dark, rich, hearty style that has its decadent side, with potent earthy currant, black cherry, wild berry, mineral, leather, and cedary oak flavors. Firms up on the finish, with rich, dense tannins.”
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